Mostaccioli Con Formaggio(Baked Macaroni And Cheese)

카테고리: Pasta

요리: American

재료

  • 2 c. mostaccioli
  • 3 Tbsp. butter
  • 3/4 c. chopped onion
  • 3/4 c. chopped celery
  • 1 to 2 cloves garlic, minced
  • 2 (6 oz.) cans tomato paste
  • 2 c. water
  • 1 tsp. basil
  • 1 tsp. oregano
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 2/3 c. grated Parmesan cheese
  • 1 lb. Ricotta

설명

1. Cook mostaccioli according to package directions.

2. Melt butter in a large skillet.

3. Add onion, celery and garlic and cook over medium heat until golden.

4. Add tomato paste, water, seasonings and sugar.

5. Cover and cook about 20 minutes.

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