Monkey Bread
카테고리: Bread
재료
- 4 cans biscuit dough
- 2 tsp. cinnamon
- 1/2 c. walnuts
- 1 c. sugar
- 1/2 c. margarine, melted
- 1/2 c. raisins
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 351kcal칼로리
- 5.26g단백질
- 15.79g지방
- 49.12g탄수화물
- 15.79g당류
- 1.8g섬유질
- 1.05g나트륨
설명
1. Cut biscuits in quarters and dip in melted margarine, then roll in cinnamon, sugar mixture.
2. Place in greased Bundt pan.
3. Pour remaining margarine over biscuits.
4. Sprinkle with remaining cinnamon sugar mixture.
5. Add nuts and raisins.
6. Bake in a 350° oven for 40 to 45 minutes.
7. Serves 12.
8. (Raisins and nuts are optional.)
