Monkey Bread
카테고리: Bread
재료
- 4 tubes buttermilk biscuits
- 1 c. sugar
- 2 Tbsp. cinnamon
- 1/2 c. sugar
- 1/2 c. brown sugar
- 1/2 c. margarine
- 1 c. ice cream
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 351kcal칼로리
- 5.26g단백질
- 15.79g지방
- 49.12g탄수화물
- 15.79g당류
- 1.8g섬유질
- 1.05g나트륨
설명
1. Cut each biscuit into 4 pieces.
2. Shake in a bag with sugar and cinnamon mixture.
3. Put in a 9 x 13-inch pan or 2 small square pans.
4. Layer biscuits in 2 layers.
5. Bring to boil sugar, brown sugar, margarine and ice cream.
6. Pour over biscuits.
7. Bake at 350° for 25 to 30 minutes.
