Meatballs
카테고리: Bread
재료
- 2 lb. ground beef
- 1 large can evaporated milk
- 8 slices dry bread
- 1 can chicken gumbo soup
- 1 can cream of chicken soup
- 1 can cream of onion soup
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 186kcal칼로리
- 13.0g단백질
- 13.0g지방
- 4.9g탄수화물
- 0.6g당류
- 0.0g섬유질
- 1.5g나트륨
설명
1. Combine ground beef, milk and dry bread.
2. Form into balls. Do not brown.
3. Place into glass baking dish; they can be layered. Pour the soups over the top.
4. Bake at 350° for 1 1/2 hours, covering the last 1/2 hour.
5. Good for either dinner or as appetizers.
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