Hardee'S Biscuits
카테고리: Bread
재료
- 1 pkg. yeast
- 5 c. self-rising flour
- 1 tsp. soda
- 2 tsp. sugar
- 2 c. buttermilk
- 1 c. oil
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 620kcal칼로리
- 20.0g단백질
- 40.0g지방
- 44.0g탄수화물
- 4.0g당류
- 4.0g섬유질
설명
1. Dissolve yeast in 1/4 cup warm water.
2. Set aside.
3. Mix all other ingredients together and mix yeast mixture in.
4. Cook at 475°.
5. Use the amount you need.
6. Dough will keep in the refrigerator for 2 weeks.
7. Good to use for fried pies also.
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