Fruit Cobbler
재료
- 3 c. fruit
- 1 1/2 c. sugar
- 6 Tbsp. butter
- 2 c. flour
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1 c. milk
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 378kcal칼로리
- 5.41g단백질
- 6.76g지방
- 75.68g탄수화물
- 45.95g당류
- 2.7g섬유질
- 0.57g나트륨
설명
1. Butter a 9 x 13-inch pan.
2. Put 3 cups of fruit in pan.
3. Cream butter and sugar.
4. Add flour, baking powder, salt and milk.
5. Mix together and pour over fruit.
6. Then mix 1 1/2 cups of sugar and 1 tablespoon cornstarch and sprinkle over top of batter.
7. Pour 1 cup of hot water over all.
8. Bake 1 hour at 350°.
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