Easy Rolls
카테고리: Bread
재료
- 1 c. milk (warm)
- 1/3 c. warm water
- 1 pkg. yeast
- 2 Tbsp. oil
- 1 tsp. salt
- 1/2 c. butter
- 2 Tbsp. sugar
- 4 c. flour
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 203kcal칼로리
- 3.2g단백질
- 9.0g지방
- 26.0g탄수화물
- 1.5g당류
- 1.3g나트륨
설명
1. Pour water over yeast and sugar.
2. Let stand about 5 minutes. Mix salt, oil and flour in milk.
3. Mix with yeast mixture and let rise 1 hour in a warm room.
4. Roll out.
5. Dip in melted margarine. Put in pan and let rise again for 1 hour.
6. Bake in middle of oven about 10 minutes or until done.
7. Brush top with margarine.
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