Cream Cheese Candy

재료

  • 1 (3 oz.) pkg. lite cream cheese
  • 1 lb. box 10x sugar
  • 1/4 tsp. flavoring of choice
  • small amount granulated sugar
  • food color (if desired, of your choice)

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 459kcal칼로리
  • 3.53g단백질
  • 21.18g지방
  • 42.35g탄수화물
  • 37.65g당류
  • 0.0g섬유질
  • 0.77g나트륨

설명

1. Mix cheese, 10x sugar, flavoring and coloring until well blended.

2. Roll into small balls (about the size of marbles).

3. Coat each ball with granulated sugar.

4. Press into molds and refrigerate for about 15 minutes.

5. Then flip out of molds by gently tapping bottom.

6. Place on paper towel on cookie sheet.

7. Let dry overnight in refrigerator.

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