Cranberry Bread
카테고리: Bread
재료
- 4 Tbsp. shortening
- 4 c. flour
- 2 c. sugar
- 3 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 4 tsp. grated orange peel
- juice from 2 oranges
- 3 c. shredded cheese (Cheddar or Velveeta)
- 2 eggs, beaten
- 2 c. halved cranberries
- 1 c. chopped walnuts or pecans
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 333kcal칼로리
- 8.77g단백질
- 8.77g지방
- 52.63g탄수화물
- 10.53g당류
- 3.51g섬유질
- 0.92g나트륨
설명
1. Heat oven to 350°.
2. Grease 2 (9 x 5 x 3-inch) loaf pans.
3. Cut shortening into flour, sugar, baking powder, soda, salt and orange peel.
4. Add water to juice to measure 1 1/2 cups.
5. Blend juice with cheese and eggs.
6. Mix juice and cheese mixture with dry ingredients.
7. Fold in cranberries and nuts.
8. Bake for 60 to 70 minutes.
9. Let stand for 8 hours before slicing.
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