Corn Casserole
카테고리: Side Dish
재료
- 2 cans yellow cream-style corn
- 1 small box Minute rice
- 1 stick oleo
- 2 medium onions, chopped
- 1/2 bell pepper, chopped
- 1 small jar pimento
- 1 c. Cheddar cheese
- salt and pepper to taste
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 105kcal칼로리
- 1.81g단백질
- 7.26g지방
- 8.16g탄수화물
- 1.81g당류
- 0.95g섬유질
- 0.0g나트륨
설명
1. Melt oleo in dish; saute onions and pepper in melted oleo. Remove from heat.
2. Add corn, rice and pimento; stir.
3. Season to taste.
4. Cover with cheese.
5. Bake at 350° until cheese browns on edges.
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