Corn Casserole
카테고리: Side Dish
재료
- 2 Tbsp. butter
- 2 Tbsp. flour
- 1/4 tsp. salt and pepper
- 1 c. milk
- 1 can creamed corn
- 2 eggs, beaten
- Ritz cracker crumbs
Advertisement
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 105kcal칼로리
- 1.81g단백질
- 7.26g지방
- 8.16g탄수화물
- 1.81g당류
- 0.95g섬유질
- 0.0g나트륨
설명
1. Mix
2. butter,
3. salt, pepper, flour and milk.
4. Cook until smooth and
5. bubbly.
6. Boil 1 minute, stirring constantly.
7. Add corn
8. and eggs.
9. Pour into greased dish and sprinkle with Ritz cracker crumbs.
10. Bake at 350° for 30 minutes.
Advertisement
