Chicken Spaghetti
카테고리: Pasta
재료
- 6 chicken breasts
- 1 large onion, chopped
- 2 garlic cloves, minced
- 1 (16 oz.) can tomatoes
- 1 can cream of mushroom soup
- salt and pepper to taste
- 1 stick margarine
- 1 c. celery, chopped
- 1 large green pepper
- 1 (6 oz.) can tomato paste
- 3 Tbsp. chili powder
- 1 (8 oz.) pkg. spaghetti
- 1 1/2 c. grated sharp Cheddar cheese
Advertisement
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 149kcal칼로리
- 8.71g단백질
- 7.05g지방
- 12.86g탄수화물
- 2.07g당류
- 1.24g섬유질
- 0.85g나트륨
설명
1. Boil chicken breasts (preferably in a pressure cooker) for 25 minutes.
2. Let cool and remove skin and fat.
3. Cut in bite-size pieces and set aside.
Advertisement