Catsup

재료

  • 4 qt. unpeeled tomatoes
  • 2 Tbsp. salt
  • 3 c. sugar
  • 2 c. sharp vinegar
  • 1 Tbsp. stick cinnamon
  • 1 tsp. ground mustard
  • 2 tsp. red pepper
  • 1 Tbsp. mixed spices
  • 3 Tbsp. cornstarch, mixed with a little vinegar

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 100kcal칼로리
  • 0.0g단백질
  • 0.0g지방
  • 24.0g탄수화물
  • 24.0g당류
  • 0.89g나트륨

설명

1. Combine tomatoes, salt, sugar, vinegar, cinnamon, mustard, red pepper and mixed spices in kettle.

2. Boil hard for 1 hour.

3. Strain. Return to stove and thicken with cornstarch, moistened with a little vinegar.

4. Boil for 10 minutes.

5. Very good. I prefer to use only 1 teaspoon red pepper.

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