Cabbage Rolls

카테고리: Bread

재료

  • 1 head cabbage (about 4 lb.)
  • 2 lb. lean ground pork (can use 1/2 beef and 1/2 pork)
  • 1 small onion, chopped fine
  • 1/2 c. partially cooked rice
  • 1 egg
  • 1 Tbsp. butter or margarine (approximately)
  • 2 tsp. salt
  • 1/4 tsp. pepper
  • 1 can tomato soup
  • 1/2 can cream of mushroom soup
  • 1 1/2 c. water

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 116kcal칼로리
  • 4.8g단백질
  • 7.4g지방
  • 7.8g탄수화물
  • 1.0g당류
  • 1.4g나트륨

설명

1. Preparing cabbage:

2. Remove core and place head in a large pot of boiling water.

3. Cover and cook 5 to 10 minutes.

4. Separate leaves and cut out heavy ribs.

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