Butter Rolls

Name: Butter Rolls
Ingredients: 1/2 c. ground walnuts; 1/2 lb. flour; 1/2 lb. sweet butter; 1/4 lb. sugar; 1 egg

카테고리: Bread

재료

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

1. Combine all ingredients and work dough until nice and smooth. Roll out; cut in squares. Fill with nut or prune filling.

2. Roll and shape into horns. Bake in moderate oven for 20 minutes. Apricot jam also works well for filling.