Beer Bread
카테고리: Bread
재료
- 3 c. flour
- 1 (12 oz.) can warm beer
- 2 Tbsp. sugar
- 1/3 cube butter
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 367kcal칼로리
- 6.67g단백질
- 1.67g지방
- 76.67g탄수화물
- 16.67g당류
- 2.0g나트륨
설명
1. Mix flour, warm beer and sugar together; do not knead.
2. Put into a greased 4 1/2 x 9-inch loaf pan.
3. Melt butter and pour over bread after baked.
4. Bake at 350° for 1 hour or until golden brown. Cool 5 minutes, then turn out of pan.
5. Serve and enjoy.
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