Beer Bread

Name: Beer Bread
Ingredients: 6 c. flour; 1 1/2 Tbsp. baking powder; 4 c. beer; 2 tsp. salt; 1/3 c. sugar

카테고리: Bread

재료

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

1. Combine dry ingredients.

2. Stir with a fork and combine with beer.

3. Pour into greased muffin tins.

4. Bake at 375° for 25 minutes.

5. Yields 2 dozen.