Barbecue Pork Chops
재료
- 8 lean pork chops
- 1/2 c. catsup
- 1 tsp. salt
- 1 tsp. celery seed
- 1/2 tsp. nutmeg
- 1/3 c. vinegar
- 1 c. water
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 162kcal칼로리
- 0.0g단백질
- 0.0g지방
- 40.54g탄수화물
- 35.14g당류
- 0.0g섬유질
- 2.36g나트륨
설명
1. Brown chops in hot shortening.
2. Drain.
3. Combine remaining ingredients and pour over chops.
4. Bake in slow oven at 325° for 1 1/2 hours.
5. Turn chops once during baking.
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