Banana Nut Bread

카테고리: Bread

재료

  • 2 c. flour
  • 1/2 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. allspice
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 1/2 c. sugar
  • 1/2 c. shortening
  • 2 eggs
  • 3 large bananas, mashed
  • 1 tsp. vanilla
  • 1 c. chopped pecans

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 150kcal칼로리
  • 5.14g단백질
  • 14.4g지방
  • 45.27g탄수화물
  • 27.78g당류
  • 0.8g나트륨

설명

1. Sift together flour, baking powder, baking soda, allspice, cinnamon and salt.

2. Set aside.

3. Cream together sugar and shortening.

4. Add eggs, bananas and vanilla.

5. Add dry ingredients. Blend well.

6. Add pecans.

7. Pour into a greased loaf pan.

8. Bake at 350° for 1 hour.

9. For muffins, bake 20 to 25 minutes.

더 많은 레시피를 확인하세요