Baked Ziti

요리: Mediterranean

재료

  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 2 Tbsp. olive oil
  • 1 (28 oz.) can tomatoes with liquid, cut up
  • 1 tsp. dried oregano
  • 1 tsp. dried basil
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 8 oz. ziti, cooked and drained
  • 2 c. (8 oz.) shredded Mozzarella cheese
  • 2 Tbsp. grated Parmesan cheese

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 196kcal칼로리
  • 8.33g단백질
  • 8.01g지방
  • 22.44g탄수화물
  • 2.88g당류
  • 1.28g섬유질
  • 0.9g나트륨

설명

1. In a large skillet, saute onion and garlic in oil until tender.

2. Add tomatoes, oregano, basil, salt and pepper.

3. Cover; simmer for 20 minutes.

4. Place ziti in an ungreased 11 x 7 x 2-inch baking dish.

5. Cover with sauce.

6. Bake, uncovered, at 350° for 20 minutes.

7. Sprinkle with both cheeses.

8. Bake 10 minutes longer, or until cheese melts.

9. Yields 6 to 8 servings.

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