Angel Biscuits

카테고리: Bread

재료

  • 1 Tbsp. baking powder
  • 1 Tbsp. sugar
  • 2/3 c. shortening
  • 2 c. buttermilk
  • 5 1/2 c. flour
  • 1 Tbsp. salt
  • 1 Tbsp. soda
  • 1 pkg. yeast, dissolved in 1/2 c. warm water

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 375kcal칼로리
  • 2.73g단백질
  • 18.79g지방
  • 59.7g탄수화물
  • 37.58g당류
  • 1.52g섬유질
  • 0.56g나트륨

설명

1. Sift dry ingredients together and cut in shortening.

2. Mix yeast and water with buttermilk and mix into dry ingredients. Knead lightly. Store in greased, covered bowl in refrigerator.

3. To use, take out amounts needed. Roll and cut.

4. Bake at 450° for about 20 minutes until brown.

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