"Yummy" Strawberry Pie
カテゴリ: Dessert
材料
- 1 (3 oz.) pkg. strawberry flavored gelatin
- 1/4 c. sugar
- 3/4 c. hot water
- 9-inch single crust baked pie shell
- 3 c. whipped topping
- 1 1/2 c. sliced fresh strawberries or 12 oz. pkg. frozen strawberries
説明
1. Mix the strawberry gelatin with sugar in a small bowl.
2. Heat 3/4 cup water in a saucepan until water is very hot.
3. Pour the water over gelatin and sugar.
4. Stir the gelatin with a spoon to dissolve it.
5. Put the bowl in refrigerator about 20 minutes, so that gelatin will thicken, but not "set."
6. Fold 3 cups of topping and gelatin together.
7. Mix the strawberries into the pie filling (gelatin mixture) with a spoon.
8. Pour into a cooled baked pie crust.
9. Put in refrigerator.
10. Chill 1 to 2 hours.
