Yum-Yum Cake
カテゴリ: Dessert
材料
- 1 yellow cake mix
- 1 (15 oz.) can crushed pineapple, drained (save juice)
- 2 to 3 bananas
- 1 (8 oz.) cream cheese
- 1 c. milk
- 1/2 c. sugar
- 1 small instant vanilla pudding
- shredded coconut
- 1 large Cool Whip
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 433kcalカロリー
- 0.0gたんぱく質
- 6.67g脂肪
- 86.67g炭水化物
- 6.67g糖質
- 3.3g食物繊維
- 1.73g塩分
説明
1. Prepare yellow cake mix according to directions.
2. Bake in sheet cake pan; cool.
3. Mix cream cheese and sugar; add pudding mix, milk and remaining pineapple juice.
4. Blend until creamy. Slice bananas onto cooled cake.
5. Spread cream cheese mixture over bananas.
6. Place the pineapple onto mixture.
7. Frost with Cool Whip. Sprinkle with coconut.
8. Cover and refrigerate.
