Tomato Rice Soup(Yields 1 Quart)
カテゴリ: Soup
材料
- 12 medium tomatoes
- 1/4 c. rice
- 1 Tbsp. sugar
- 1 c. water
説明
1. Peel and cut up the tomatoes and cook until they are very soft.
2. Press through a strainer to get out the juice.
3. Cook the rice in a large amount of boiling water until it is tender.
4. Drain all the water off the rice except for about a cupful and add the rice and water to the tomatoes.
5. Put in the sugar, reheat and serve.
