Tomato Dumplings
材料
- 1/2 c. finely chopped onion
- 1/4 c. finely chopped green pepper
- 1/4 c. butter
- 1 bay leaf
- 1 can (28 oz.) tomatoes with liquid, cut up
- 1 Tbsp. brown sugar
- 1/2 tsp. dried basil
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/4 c. celery
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栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 97kcalカロリー
- 4.42gたんぱく質
- 2.65g脂肪
- 17.7g炭水化物
- 4.42g糖質
- 1.77g食物繊維
- 1.62g塩分
説明
1. In a medium skillet saute onions, pepper and celery until tender.
2. Add remaining ingredients.
3. Simmer 5 to 10 minutes. Make dumplings.
4. Add to bubbling mixture by tablespoons.
5. Cover tightly and simmer for 12 to 15 minutes.
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