Stew E Z

カテゴリ: Soup

材料

  • 2 lb. stew meat
  • potatoes
  • carrots
  • onion
  • 1 small can tomatoes
  • beef or chicken bouillon (if wanted)

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 66kcalカロリー
  • 4.4gたんぱく質
  • 1.0g脂肪
  • 7.1g炭水化物
  • 1.4g糖質
  • 5.9g食物繊維
  • 0.33g塩分

説明

1. Brown meat (dredge in flour with salt and pepper).

2. Have water boiling.

3. Add browned meat.

4. (Browning the meat gives the flavor.) Simmer 4 to 5 hours or until tender.

5. Add quartered potatoes, carrots, onion and can of tomatoes.

6. Season with salt and pepper. Add a couple packages of beef bouillon.

7. Continue simmering until vegetables are done.

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