Squash Casserole
カテゴリ: Side Dish
材料
- 1 lb. yellow squash, diced
- 1 medium onion, chopped
- 1/2 tsp. salt
- 1/2 stick margarine, melted
- 1 can cream of chicken or 1 can cream of mushroom soup
- 1/4 lb. saltine crackers, crushed
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栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 127kcalカロリー
- 4.0gたんぱく質
- 7.0g脂肪
- 12.0g炭水化物
- 2.0g糖質
- 1.0g食物繊維
- 0.0g塩分
説明
1. Boil squash and onion in salted water until tender. Drain and mash. Add margarine, soup and most of the cracker crumbs.
2. Pour into buttered casserole. Sprinkle with remaining crumbs. Dot with additional margarine. Bake at 375° for 20 minutes. Yields 6 servings.
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