Spinach Quiche
材料
- 1 (10 oz.) pkg. frozen or chopped spinach
- 1 (3 oz.) pkg. softened cream cheese
- 1 c. shredded cheese
- 5 eggs, slightly beaten
- 1/2 tsp. salt
- 1/4 c. chopped onion
- 2 Tbsp. chopped parsley
- 1 tomato, thinly sliced
- 1/4 c. grated cheese
- 1 (9-inch) pastry shell (uncooked)
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栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 230kcalカロリー
- 7.3gたんぱく質
- 13.0g脂肪
- 21.0g炭水化物
- 2.6g糖質
- 2.2g食物繊維
- 0.64g塩分
説明
1. Cook spinach according to directions on package (drain well). Combine next 6 ingredients and beat lightly with a fork.
2. Stir in spinach.
3. Pour into pastry shell.
4. Arrange tomato slices on top. Sprinkle with Parmesan cheese.
5. Bake at 450° for 35 minutes.
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