Sour Cream Pound Cake
カテゴリ: Dessert
材料
- 3 c. Swans Down cake flour (only), sifted with a pinch of salt
- 3 c. sugar
- 6 eggs
- 3 sticks butter (pure)
- 1 tsp. vanilla flavoring (pure)
- 1 tsp. lemon flavoring (pure)
- 1 (8 oz.) container sour cream
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 336kcalカロリー
- 4.92gたんぱく質
- 11.48g脂肪
- 55.74g炭水化物
- 32.79g糖質
- 1.6g食物繊維
- 1.16g塩分
説明
1. Mix butter and sugar until creamy.
2. Add eggs, one at a time. Add flavorings.
3. Add flour alternately with sour cream.
4. Bake at 325° for 1 1/2 hours.
