Sour Cream Potatoes
カテゴリ: Bread
材料
- 8 medium size potatoes
- 1 can cream of chicken soup
- 1 c. sour cream
- 1 c. Cheddar cheese, shredded
- 1 bunch green onions, chopped
- 1/2 stick butter, melted
- 2/3 c. milk
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 518kcalカロリー
- 6.3gたんぱく質
- 30.0g脂肪
- 54.0g炭水化物
- 2.0g糖質
- 4.0g食物繊維
- 1.1g塩分
説明
1. Peel potatoes and slice thin.
2. Cook until tender in boiling water.
3. Combine all remaining ingredients.
4. Place potatoes in a greased 13 x 9 x 2-inch baking dish and pour sour cream mixture over them, spreading evenly.
5. Bake at 375° for 40 minutes.
