Rosemary Roasted Potatoes
カテゴリ: Side Dish
料理: Mediterranean
材料
- 2 lb. red new potatoes, scrubbed and quartered
- 2 Tbsp. olive oil
- 1 Tbsp. chopped fresh rosemary or 1 tsp. dried
- 1 clove garlic, minced
- 1/2 tsp. salt
- fresh ground pepper to taste
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 114kcalカロリー
- 2.14gたんぱく質
- 4.29g脂肪
- 17.14g炭水化物
- 0.71g糖質
- 2.14g食物繊維
- 0.55g塩分
説明
1. Preheat oven to 425°.
2. Place potatoes in a large shallow baking dish that will hold all of them in a single layer.
3. Add the remaining ingredients and stir to coat well.
