Quick Chocolate Chip Cookie Bars

カテゴリ: Dessert

材料

  • 1/4 c. sugar
  • 1/4 c. brown sugar
  • 1/4 c. vegetable oil
  • 1/2 tsp. vanilla
  • 1 egg
  • 1 c. all-purpose flour
  • 1/4 tsp. baking soda
  • 1/4 tsp. salt
  • 1/2 c. semi-sweet chocolate chips

説明

1. Preheat oven to 375°.

2. Mix sugars, oil, vanilla and egg in a bowl with a spoon until smooth.

3. Stir in flour, salt and baking soda.

4. Spread dough into a greased square or round (8 or 9-inch) cake pan.

5. Sprinkle with chips.

6. Bake for 10 to 12 minutes.

7. Cool. Cut into squares or wedges.

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