Pumpkin Pie Dip
材料
- 4 c. powdered sugar
- 2 large pkg. cream cheese, softened
- 1 (30 oz.) can pumpkin pie filling
- 2 tsp. cinnamon
- 1 tsp. ginger
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栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 500kcalカロリー
- 0.0gたんぱく質
- 0.0g脂肪
- 100.0g炭水化物
- 100.0g糖質
- 0.0g塩分
説明
1. Beat sugar and cream cheese together.
2. Add rest of ingredients and mix well.
3. Pour into a small pumpkin that has been cleaned out.
4. Serve with gingersnaps.
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