Pumpkin Pie
カテゴリ: Dessert
材料
- 1 (9-inch) unbaked pie shell
- 2 Tbsp. flour
- 1/4 tsp. cinnamon
- 1 c. cooked pumpkin
- 2 eggs, beaten
- 1 c. brown sugar
- 1/2 tsp. salt
- 1/4 tsp. nutmeg
- 2 c. diluted Milnot
- 1/2 c. nutmeats (optional)
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栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 500kcalカロリー
- 22.58gたんぱく質
- 30.65g脂肪
- 38.71g炭水化物
- 25.81g糖質
- 4.84g食物繊維
- 0.14g塩分
説明
1. Mix the sugar, flour, salt and spices together and stir into pumpkin.
2. Add diluted Milnot and eggs.
3. Add nuts at this point if you are using them.
4. Pour into pie shell and bake at 450° for 10 minutes.
5. Reduce heat to 350° and continue baking for another 20 to 25 minutes or until filling is firm.
6. Garnish with whipped Milnot topping.
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