Potato Salad
材料
- 2 lb. potatoes (about 6 medium)
- 1/4 c. chopped onion
- 1/2 c. chopped celery
- 1 tsp. salt
- 1/8 tsp. pepper
- sugar to taste
- 1/4 c. Italian salad dressing
- mayonnaise, approximately 1 c.
- 2 hard-boiled eggs
- mustard to taste
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栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 135kcalカロリー
- 8.4gたんぱく質
- 8.9g脂肪
- 5.2g炭水化物
- 1.5g糖質
- 1.0g塩分
説明
1. Cook potatoes until tender.
2. Cool and peel. Cut into cubes. Add remaining ingredients except eggs.
3. Toss until potatoes are well coated.
4. Add eggs just before serving.
5. (Best when prepared several hours in advance.)
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