Pineapple Upside Down Cake

カテゴリ: Dessert

材料

  • 1 c. packed brown sugar
  • 1 stick butter
  • 1 can sliced pineapple
  • 1 jar maraschino cherries
  • 1 yellow cake mix

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 118kcalカロリー
  • 4.12gたんぱく質
  • 4.71g脂肪
  • 15.29g炭水化物
  • 13.53g糖質
  • 0.0g食物繊維
  • 0.15g塩分

説明

1. Melt butter in 12-inch iron skillet.

2. Mix in brown sugar until smooth.

3. Arrange pineapple slices in pan and place cherries inside pineapple holes.

4. Mix cake mix accordingly to package directions. Pour into skillet on top of other ingredients.

5. Bake at 375 degrees.

6. For 40-45 minutes until golden brown.

7. Remove from oven. Place plaster over cake and turn upside down.

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