Peanut Butter Fudge
カテゴリ: Dessert
材料
- 2 c. sugar
- 2 Tbsp. light corn syrup
- 2/3 c. milk
- 1/4 tsp. salt
- 1 tsp. vanilla
- 1/2 c. peanut butter
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 533kcalカロリー
- 6.67gたんぱく質
- 30.0g脂肪
- 53.33g炭水化物
- 30.0g糖質
- 3.33g食物繊維
- 0.83g塩分
説明
1. Combine sugar, syrup, milk and salt.
2. Cook until a soft ball forms when dropped in cold water.
3. Remove from heat.
4. Add vanilla and peanut butter.
5. Cool for 5 minutes; beat until mixture is creamy and begins to thicken.
6. Pour contents into a buttered pan; cut into squares.
7. Chopped pecans or walnuts may be added, if desired.
8. Yields 1 pound.
