Onion Casserole

カテゴリ: Side Dish

材料

  • 4 medium onions, sliced
  • 1/2 stick margarine or butter
  • 12 saltine crackers, crushed
  • 1 can cream of chicken soup
  • 2 eggs
  • 1/2 c. milk
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 c. sharp cheese, grated

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 100kcalカロリー
  • 1.82gたんぱく質
  • 6.36g脂肪
  • 9.09g炭水化物
  • 1.82g糖質
  • 1.8g食物繊維
  • 0.64g塩分

説明

1. Saute onions in butter or margarine until tender.

2. Line 8 x 8-inch buttered casserole with crushed crackers.

3. Mix onions with chicken soup and pour over crackers.

4. Beat eggs with milk, salt and pepper.

5. Pour over the mixture.

6. Sprinkle with cheese.

7. Bake at 350° until brown and bubbly, approximately 35 to 40 minutes.

8. Let set for 15 minutes before serving.

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