My Caramel Rolls

カテゴリ: Bread

材料

  • 3 pkg. yeast
  • 1/2 cup sugar
  • 2 cups warm water
  • 2 eggs
  • 3 Tbsp. oleo
  • 1 tsp. salt
  • 6-7 cups flour

説明

1. Combine first four ingredients and beat with electric mixer until light and fluffy.

2. Add remaining ingredients, stirring well. Let rise once.

3. While it rises, prepare the caramel.

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