Marinated Carrots

Name: Marinated Carrots
Ingredients: 2 bags carrots, cleaned, sliced and cooked; 1 can tomato soup; 1 c. sugar; 1 c. oil; 3/4 c. vinegar; 1 tsp. salt; 1 tsp. dry mustard; 1 large onion, cut in rings; 1 green pepper, cut up fine; 1/2 tsp. pepper

カテゴリ: Soup

材料

2 bags carrots, cleaned, sliced and cooked
1 can tomato soup
1 c. sugar
1 c. oil
3/4 c. vinegar
1 tsp. salt
1 tsp. dry mustard
1 large onion, cut in rings
1 green pepper, cut up fine
1/2 tsp. pepper

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

239kcalカロリー
7.04gたんぱく質
8.45g脂肪
32.39g炭水化物
4.23g糖質
2.8g食物繊維
1.23g塩分

説明

1. Combine carrots, peppers and onions in a mixing bowl and mix. Mix all other ingredients for sauce and pour over vegetables. Cover and marinate for 8 hours.

2. Keeps well in refrigerator for days.