Make Ahead Breakfast Casserole
カテゴリ: Breakfast
材料
- 1 lb. bulk pork sausage
- 10 c. fresh bread crumbs
- 1 (10 oz.) pkg. chopped broccoli, thawed
- 1 can mushrooms, drained
- 2 c. shredded Cheddar cheese
- 6 eggs, beaten
- 3 c. milk
- 1 c. Miracle Whip
- 2 Tbsp. flour
- 1 Tbsp. dry mustard
- 2 tsp. dry basil leaves
- 1 tsp. salt
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説明
1. Preheat oven to 375°.
2. Brown sausage; drain.
3. Add bread cubes, broccoli, mushrooms and cheese.
4. Mix lightly.
5. Spoon into a 9 x 13-inch baking dish or 2-quart casserole.
6. Pour combined eggs, milk, dressing, flour and seasonings over bread mixture.
7. Cover and refrigerate one hour or overnight.
8. Bake, uncovered, for 1 hour. Makes 8 servings.
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