Lemon Cream Cheese Cake
カテゴリ: Dessert
材料
- 3 c. sugar
- 3 c. cake flour
- 6 eggs
- 3 sticks margarine, half melted
- 1 (8 oz.) stick Philly cream cheese
- 2 tsp. vanilla
- 2 tsp. lemon flavoring
説明
1. Mix cream cheese and margarine good.
2. Add sugar slowly. Add eggs,
3. one at a time.
4. Beat well after each.
5. Add flavoring. Bake for 1 1/2 hours at 325°.
