Lasagna

カテゴリ: Pasta

料理: Italian

材料

  • 1 lb. ground beef
  • 1 clove minced garlic
  • 1 Tbsp. basil
  • 1 1/2 Tbsp. salt
  • 1 (1 lb.) can tomatoes
  • 10 oz. box lasagna noodles
  • 2 eggs
  • 3 c. cottage cheese
  • 1/2 c. Parmesan cheese
  • 2 Tbsp. parsley flakes
  • 1 Tbsp. salt for noodles
  • 1/2 Tbsp. pepper
  • 1 lb. Mozzarella cheese

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 151kcalカロリー
  • 7.2gたんぱく質
  • 7.5g脂肪
  • 13.0g炭水化物
  • 2.6g糖質
  • 0.67g塩分

説明

1. Preheat oven to 350°.

2. Brown ground beef and drain.

3. Add next 4 ingredients.

4. Simmer, uncovered, for 30 minutes.

5. Cook noodles in salted water until done.

6. Rinse in colander.

7. Beat eggs, add rest of the ingredients except Mozzarella cheese.

8. Layer half the noodles in a 13 x 9-inch baking dish.

9. Spread with half the cheese filling, half the sauce, then the other half of the Mozzarella cheese.

10. Bake 30 minutes at 350°.

11. Let stand 10 minutes before serving.

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