Lasagna

カテゴリ: Pasta

料理: Italian

材料

  • 2 lb. mild or sweet Italian sausage
  • 2 lb. ground beef
  • 2 c. diced onion
  • 1 pkg. grated Mozzarella
  • 1 small carton small curd cottage cheese
  • 1 large and 1 small can tomato paste
  • oregano
  • basil
  • thyme
  • salt and pepper
  • olive oil
  • 1 1/2 pkg. lasagna noodles

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 151kcalカロリー
  • 7.2gたんぱく質
  • 7.5g脂肪
  • 13.0g炭水化物
  • 2.6g糖質
  • 0.67g塩分

説明

1. Brown onions.

2. Add sausage and brown.

3. Add ground beef and brown.

4. Add seasonings and tomato paste.

5. (Adjust seasonings to individual taste).

6. Mix well and simmer while preparing noodles. Cook noodles in salt water with a little olive oil in it.

7. After noodles are cooked, cool in water with a little olive oil.

8. Line a cake pan with foil and grease it with olive oil.

9. Layer noodles, sauce, cottage cheese and Mozzarella.

10. Repeat, ending with sauce and cheese (not noodles).

11. Bake at 375° for 30 to 45 minutes.

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