Jewish Apple Cake
カテゴリ: Dessert
材料
- 8 medium apples, sliced thin
- 2 tsp. cinnamon
- 5 Tbsp. sugar
- 3 c. flour
- 2 1/4 c. sugar
- 1 c. cooking oil
- 4 eggs
- 1/2 tsp. salt
- 1/3 c. orange juice
- 2 1/2 tsp. vanilla
- 3 tsp. baking powder
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 333kcalカロリー
- 3.51gたんぱく質
- 14.04g脂肪
- 49.12g炭水化物
- 36.84g糖質
- 0.0g食物繊維
- 0.66g塩分
説明
1. Mix apples, cinnamon and sugar.
2. Set aside.
3. Put other ingredients in large bowl and beat together until smooth.
4. Grease and flour tube pan.
5. Put layer of batter and layer of apples. Continue layering; end with layer of apples on top.
6. Bake at 350° about 1 1/2 hours or until done.
7. Test with toothpick.
