Homemade Bread
カテゴリ: Bread
材料
- 1 qt. milk
- 1 c. sugar
- 2 mounded Tbsp. Crisco
- 7 tsp. salt
- 2 eggs
- flour
- 2 pkg. dry yeast
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栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 237kcalカロリー
- 9.6gたんぱく質
- 1.9g脂肪
- 44.2g炭水化物
- 3.1g糖質
- 2.5g食物繊維
- 0.9g塩分
説明
1. Scald milk and pour over sugar, Crisco and salt.
2. Beat eggs and add to mixture.
3. Measure 2 1/2 cups of flour into another bowl (gallon crock) and add yeast.
4. Pour lukewarm mixture and mix.
5. Add rest of flour gradually.
6. Takes about 4 pounds.
7. Knead about 10 minutes.
8. Grease bowl.
9. Cover and let rise.
10. Punch down and let rise again.
11. Punch down and shape into loaves, rolls or cinnamon rolls.
12. Bake at 325° until lightly browned.
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