Homemade Bread
カテゴリ: Bread
材料
- 3 to 4 c. flour
- 1/2 tsp. salt
- 1 Tbsp. oil
- 1 pkg. yeast
- 2 tsp. sugar
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栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 237kcalカロリー
- 9.6gたんぱく質
- 1.9g脂肪
- 44.2g炭水化物
- 3.1g糖質
- 2.5g食物繊維
- 0.9g塩分
説明
1. Dissolve yeast in 1 cup warm water.
2. Put 1 teaspoon of sugar in yeast water.
3. Mix flour, salt, 1 teaspoon sugar and oil together.
4. Combine yeast and flour mixture.
5. Knead into a soft ball; let set for 1 hour.
6. Push back down and knead again into small balls.
7. Place into angel food pan.
8. Let rise another hour. Cook at 400° for about 20 minutes.
9. Rub butter over bread when half cooked.
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