Hearty Vegetable Soup
カテゴリ: Soup
材料
- 4 stalks chopped celery
- 4 Tbsp. barley
- 4 Tbsp. lentils
- 4 Tbsp. split peas
- 1 Tbsp. oleo
- 2 medium chopped onions
- 8 oz. can tomato sauce
- 6 beef bouillon cubes
- 6 medium carrots
- 3 qt. water
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 53kcalカロリー
- 1.7gたんぱく質
- 1.7g脂肪
- 6.8g炭水化物
- 1.8g糖質
- 2.2g食物繊維
- 0.44g塩分
説明
1. Add water, dried and fresh vegetables in a 3 or 4-quart pot and add tomato sauce, bouillon cubes and oleo.
2. Bring to a boil, then let simmer (stirring occasionally) for about 2 1/2 hours, until vegetables are tender.
3. Simmer very slowly.
4. Can also add cooked hamburg or beef or any leftover vegetables.
