Hawaiian Cake
カテゴリ: Dessert
材料
- 1 box yellow cake mix
- 1 (11 oz.) can mandarin oranges
- 2 small pkg. instant vanilla pudding mix
- 2 c. canned crushed pineapple
- 4 eggs
- 1 large carton Cool Whip
栄養情報
値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり
- 321kcalカロリー
- 10.71gたんぱく質
- 7.14g脂肪
- 53.57g炭水化物
- 17.86g糖質
- 3.57g食物繊維
- 0.67g塩分
説明
1. Combine cake mix, oranges, 1 package pudding mix, 1 cup pineapple and 4 eggs in a large mixing bowl.
2. Beat for 4 minutes. Pour into greased 9 x 13-inch pan. Bake at 350° for 30 to 40 minutes or until cake tests done.
3. Combine remaining 1 cup pineapple, 1 package pudding mix and Cool Whip in bowl, mixing well. Spread over cooled cake.
4. Chill in refrigerator until serving time.
