Harvest Sweet Potato Biscuits

カテゴリ: Bread

材料

  • 1 egg, slightly beaten
  • 1 c. mashed, cooked sweet potatoes
  • 1/4 to 1/2 c. sugar
  • 2 Tbsp. margarine, softened
  • 2 c. self-rising flour
  • 3 Tbsp. shortening

栄養情報

値は目安です。Open Food Facts食品データベースから一致させています。 100 gあたり

  • 216kcalカロリー
  • 4.5gたんぱく質
  • 23.5g脂肪
  • 55.0g炭水化物
  • 38.0g糖質
  • 5.0g食物繊維
  • 0.39g塩分

説明

1. Combine egg, sweet potatoes, sugar, shortening and margarine in a bowl; mix well.

2. Stir in enough flour to make a soft dough. Knead lightly several times on floured surface.

3. Roll to 1/4-inch thickness; cut with 2-inch biscuit cutter.

4. Place on greased baking sheet.

5. Bake at 350° for 15 minutes.

6. Makes 17 biscuits.

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